December 2nd: Ingredients

Ready for wreath- making! The December Project Day 2

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byrdandspry

Byrd & Spry Floral Design View all posts by byrdandspry

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2 thoughts on “December 2nd: Ingredients”

noeleen says:

December 19, 2012 at 1:12 pm

Hi! Can I ask where you got the box of succulents from? I’ve not seen them like that at my wholesaler before….. Thanks, Noeleen

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Byrd & Spry says:

December 19, 2012 at 7:37 pm

Hi Noleen

I got them through the wholesaler here – Mills and Bloom in Brighton x

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Like so many of us in the #weddingindustry it’s been quiet on the events front. I’m looking forward to some beautiful weddings this summer but in the meantime come say hello to my new baby!✨ 🚐 🤍✨ @honeybank_the_camper is a gorgeous vintage 1990s #autosleeper motorhome. I’ll be remodelling the interior and, eventually / if I can bear to, renting her out for super stylish #staycations ✨

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Like so many of us in the #weddingindustry it’s been quiet on the events front. I’m looking forward to some beautiful weddings this summer but in the meantime come say hello to my new baby!✨ 🚐 🤍✨ @honeybank_the_camper is a gorgeous vintage 1990s #autosleeper motorhome. I’ll be remodelling the interior and, eventually / if I can bear to, renting her out for super stylish #staycations ✨

Watching ✨ @bbcstrictly✨ and putting in an elf shift for @worthingfoodfoundation who are part of Santa’s team this year.... delivering Xmas stockings, hampers, supermarket vouchers, school holiday lunches *on top* of the normal food deliveries over the festive period. Please consider making a cash donation to support their amazing work - it’s making a serious difference for families facing hardship this Christmas ❤️ links in @worthingfoodfoundation bio / on FB page 🎄✨

A riot of colour at @theivywinchester (ah, parties in restaurants!! I’ve missed you 😢) Spot the darkest dark dahlia... ✨

I’m loving the antiracist work over at @decolonisethegarden ... calling out how whiteness is *completely* centred in the gardening industry (the wedding industry... the western world...) I’ve learned a lot from their account and love this brilliant opportunity for a gardener of colour. Follow, share etc! 💚 I’ve always found the flower community to be brilliantly supportive and a real sisterhood but as (mainly) white women we need to look at our role in maintaining...or better yet SMASHING UP...systems of oppression 💥 🌺

This gorgeous Sussex photographer @libbycphoto is raising money for @worthingfoodfoundation in the most creative and generous way... ✨She is taking bookings for doorstep portraits and donating *all the proceeds* to this amazing cause. AND she’s donating her time to take photos for the website. What a star ⭐️ 🥰and will you look at those photos!!? I know who I’d be calling if I was getting married... #volunteer #community #endfoodpoverty #weddingphotographer #sussexweddingphotographer #worthing #brighton #sussexlife #sussexbusiness

Throwback to when we could do events. And travel to London!!

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2 thoughts on “December 2nd: Ingredients”

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